Associa Family Cookbook Volume III
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89
K E L L Y S . • A S S O C I A C O M M U N I T Y M A N A G E M E N T C O R P O R A T I O N
Hot Crab Dip
S E R V E S 4 - 6
1. Preheat oven to 400°F.
2. In a large bowl, mix cream cheese, mayonnaise, and sour cream.
3. Stir in ½ cup of Parmesan cheese, cheddar cheese, lemon juice, hot sauce, salt, and pepper. Fold in
crab meat.
4. Pour mixture into a 1-quart baking dish and sprinkle with remaining Parmesan cheese.
5. Bake for 25-35 minutes until bubbly and hot. Top with green onions and serve
with tortilla chips.
ingredients
directions
8 oz cream cheese
½ cup mayonnaise
½ cup sour cream
¾ cup Parmesan cheese,
shredded & divided
1 cup cheddar cheese, shredded
1 Tbsp lemon juice
1 tsp hot sauce
½ tsp salt
¼ tsp black pepper
1 lb crab meat
1 Tbsp green onions, sliced
tortilla chips (for serving)
APPETIZERS
