Associa Family Cookbook Volume III
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13
BEVERAGES
B U R G M A N A G E M E N T , A N A S S O C I A
®
C O M P A N Y
1. Add the water, whole cloves, and cinnamon stick to a saucepan over medium heat. Bring water
to a boil, then remove from heat.
2. Add tea bags to water and set aside to steep until the tea is to your preferred strength, at least
5 minutes.
3. Remove and discard cloves, cinnamon stick, and tea bags.
4. In a different saucepan, add orange juice, lemon juice, and sugar. Bring to a boil and cook until
the sugar is completely dissolved.
5. Combine the juice mixture and spiced tea in a pitcher or teapot. Lightly stir and serve hot.
6 cups water
1 tsp whole cloves
1 stick cinnamon
6 bags black tea
¾ cup orange juice
2 Tbsp lemon juice
½ cup sugar
ingredients
directions
Southern Hot Spiced Tea
S E R V E S 6
