Associa Family Cookbook Volume III
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109
1. Make the dressing by whisking all vinaigrette ingredients in a small bowl. Set aside.
2. Make the salad by adding the spinach to a large bowl. Layer on the strawberries, avocado slices, red
onion, feta cheese, toasted almonds, and chopped pistachios.
3. Toss the salad with the vinaigrette dressing and serve.
Strawberry Balsamic Vinaigrette
3 Tbsp balsamic vinegar
¼ cup olive oil
1 clove garlic, grated
½ tsp Dijon mustard
½ Tbsp strawberry jam
salt (to taste)
pepper (to taste)
Salad
1 bag spinach
8 oz strawberries, halved
1 avocado, sliced
½ small red onion, thinly sliced
½ cup feta cheese, crumbled
¹
³
cup almonds, sliced & toasted
¼ cup roasted pistachios,
shelled & chopped
ingredients
directions
Summer Spinach & Strawberry Salad
S E R V E S 4
A S S O C I A E Q U I T Y M A N A G E M E N T & R E A LT Y S E R V I C E S
SOUPS & SALADS
