Associa Family Cookbook Volume III
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107
1. Combine all ingredients, except the rice, in a slow cooker.
2. Cook on low for 6-8 hours.
3. Stir soup, spoon into bowls, top with rice, and enjoy.
1 lb ground beef, cooked
½ onion, chopped
½ red bell pepper, chopped
½ green bell pepper, chopped
½ orange bell pepper, chopped
1 (14 oz) can diced tomatoes
1 (14 oz) can tomato sauce
1 can beef stock
1 tsp oregano
1 tsp garlic salt
1 Tbsp Worcestershire sauce
1 tsp pepper
2 cups rice, cooked (for serving)
ingredients
directions
Stuffed Pepper Soup
S E R V E S 4 - 6
M I C H E L L E R . • A S S O C I A P R I N C I P A L M A N A G E M E N T G R O U P O F N O R T H T E X A S
SOUPS & SALADS
Did You Know? Peppers are native to tropical America and were
grown by pre-Columbian civilizations in Central and South America.
